White Biryani
Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, White Biryani. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
White Biryani is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They're nice and they look fantastic. White Biryani is something that I've loved my whole life.
Many things affect the quality of taste from White Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make White Biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook White Biryani estimated approx 30-35 min.
To begin with this particular recipe, we must first prepare a few components. You can cook White Biryani using 15 ingredients and 5 steps. Here is how you can achieve that.
#wearetogether reffered by Hina ibrahim
Ingredients and spices that need to be Get to make White Biryani:
- ingredients
- 1 kg Chicken 12 pieces boiled
- Black pepper 1 tsp heaped
- 1 cup Brown onion
- 1 tsp Allspice
- Ginger garlic paste 3 tsp heaped
- 3/4 cup Oil
- 1 cup Yogurt beaten
- 1/2 kg Boiled rice
- 1/2 tsp Saffron soaked in half cup milk
- 1 tbsp Kewra water
- 2 tbsp Ghee
- 1 1/2 tsp Salt
- 4 potatoes cut in big pieces and deep fried till light golden
- 1 tbsp Whole all spice
Instructions to make to make White Biryani
- Heat oil fry potatoes till light golden and remove.
- In the same oil add whole spices, boiled chicken, ginger garlic paste, fry for 5 minutes till chicken light golden, remove from heat.
- Add yogurt, salt, pepper, allspice, onion and fried potatoes, stir well, spread boiled rice on top, pour ghee over rice, sprinkle saffron, milk, Kewra water.
- Cover and cook for 15 minutes on slow flame.
- Now white biryani is ready to serve.
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So that is going to wrap it up with this exceptional food Steps to Prepare Quick White Biryani. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!