Aloo Dum Biryani

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Aloo Dum Biryani. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Aloo Dum Biryani is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Aloo Dum Biryani is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Aloo Dum Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Dum Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo Dum Biryani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo Dum Biryani estimated approx 60 mins.

To get started with this recipe, we must first prepare a few components. You can cook Aloo Dum Biryani using 29 ingredients and 7 steps. Here is how you cook that.

A simple yet flavourful Aloo Dum Biryani for you today. Knorr Chicken powder & Cubes adds chicken flavor to your every day dishes to make them more exciting and flavorful !#ambassador

Ingredients and spices that need to be Get to make Aloo Dum Biryani:

1. For cook Potato :
2. Aloo (Potatoes) peeled ½ kg small
3. 1/4 tsp Zarda ka rang (Yellow food colour)
4. 2-3 tbs Cooking oil
5. 1 pinch Namak (Salt)
6. For Dahi mixer:
7. 1 Cup Dahi (Yoghurt ) whisked
8. Lal mirch powder (Red chilli powder) ½ tbs or to taste
9. Knorr chicken powder 1 sachet (10 gms)
10. 1 tsp Garam masala powder
11. 1/2 tsp Haldee powder (Turmeric powder)
12. 1 tbs Dhania powder (Coriander powder)
13. Namak (Salt) 1 tsp or to taste
14. 1/4 tsp Jaifil & Javatri powder (Nutmeg & Mace powder)
15. 2 tbs Lemon juice
16. 2 tbs Green chilli (Green chilies) crushed
17. 1/2 Cup Pyaz (Onion) fried
18. 1/2 tbs Adrak lehsan paste (Ginger garlic paste)
19. 1/2 Cup Hara dhania (Fresh coriander) chopped
20. 1/2 Cup Pyaz (Onion) fried
21. 1/4 Cup Cooking oil
22. Chawal (Rice) basmati ½ kg (boiled until 3/4th done)
23. For Dum:
24. Knorr chicken powder 1s sachet (10 gms)
25. 1/2 Cup Podina (Mint leaves) chopped
26. Ghee 1 & ½ tbs
27. 1-2 tbs Pani (Water)
28. Zarda ka rang (Yellow food colour) ½ tsp or as required
29. Pyaz (Onion) fried

Steps to make to make Aloo Dum Biryani

1. Bowl mein aloo aur zarda ka rang dal kar ache tarhan mix karein & side per rakh dein.
2. Karhai mein cooking oil,aloo aur namak dal dein aur golden brown hunay take fry kar lein (12-15 minutes) & side per rakh dein.
3. Bowl mein dahi,lal mirch powder,chicken powder,garam masala powder,haldee powder,dhania powder,namak,jaifil & javatri powder,lemon juice,adrak lehsan paste,green chilli aur fried pyaz dal kar ache tarhan mix karein & side per rakh dein.
4. Pot mein cooking oil aur spiced dahi shamil karein aur ache tarhan mix kar lein.
5. Fried aloo,podina,hara dhania,fried pyaz,boiled chawal,chicken powder aur ghee dal dein.
6. Pani mein zarda ka rang dal kar mix karein.
7. Dissolve zarda ka rang aur fried pyaz dal dein aur dhak kar 10-15 minutes kliya steam cook kar lein & serve karein.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Quick Aloo Dum Biryani. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!