How to Prepare Super Quick Homemade Chilli paneer

Hello everyone, I'm Dave, welcome to my recipe page. Today I show you how to make a signature dish, a step-by-step guide to making award-winning chili cheese. One of my favorite food recipes. This time I will make it a little salty. This will be a lot of fun.
When cooking, remember that everyone starts somewhere. I don't know anyone who came back with a wooden spoon and all the trimmings. There is a lot to learn to be an effective cook, and there is always room for improvement. Not only should you start with the basics of cooking, but you should almost start when you understand how to cook a new dish such as Chinese, Chinese, Thai or Indian food.
The same goes for lunch, when we often turn to a box of soup or even a box of mac and cheese or something similar instead of putting our creative efforts into creating a quick and easy yet delicious meal. You can check out a lot of ideas in this guide, and hopefully they'll not only get you off to a fantastic start to the end of the R-UT meal we all seem to have at some point, but also something new for everyone. independently.
Healthy cooking is not an overnight change. This is a lifestyle change that really needs to be done gradually. You don't have to go to the kitchen and just do whatever you deem "unhealthy" so you don't buy those things again after using them. Make smarter decisions when buying carbohydrates for cooking, and you may have taken an important step in the process of instilling healthy eating and cooking habits in your home.
Many things affect the quality of Chili Paneer's taste, starting from the type of ingredients, then the selection of fresh ingredients, the ability to prepare and serve the dishes. Don't worry if you want to make a delicious cheese sauce at home, because if you already know the trick, this dish can be used as an extra special treat.
To get started with this particular recipe, we need to prepare some ingredients first. You can make Chili Paneer in 9 ingredients and 2 steps. That's how you cook.
#goldenapron3, #week13, #chilipans
Ingredients and spices that must be prepared to make chili cheese:
- 350 g diced cheese (cheese)
- 2 tablespoons corn flour
- 1 tablespoon red chili powder
- 1 tablespoon minced garlic ginger
- 1 cup chopped bell pepper
- 2 green chilies
- 1 tablespoon soy sauce
- 1/2 tablespoon vinegar
- 2 tablespoons of tomato sauce
Steps to make Chili Paneer
- For Chili Paneer, we cut the paneer into cubes. Pour into a bowl, add a pinch of salt, a little chili powder and cornstarch. Stir well so that the paneer (cheese) doesn't break. Take a frying pan and heat the oil. Fry the cheese in hot oil. Stir in a little oil. And that's pretty clearly over. And done. We will get them out.

- The panel is ready, now we will prepare the sauce. Take a pot and heat it well. Add a little oil over high heat. While the pan is heating up, add a little red chili powder to the water. First, to go to the ginger and garlic oil, we put this chopped onion, chopped green chili, which we put in this green chili. Now we add this chili mixture, which we mix in the water. We add soy sauce, take the tomatoes and add the fried cheese and mix. Add a little vinegar. Mixture.
It's the small steps you take toward your goal of making healthy meals for your family that are far more important than the big steps. Before you know it, you may find that you have more energy and a much better overall feeling of well-being than you thought before you changed your eating habits. However, if that's not enough to cheer you up, you can always try an excuse to buy new clothes if you miss a size or two.
That concludes this particular step-by-step guide to making homemade chili cheese. Thank you for your time. I'm sure you will do it at home. There will be interesting recipes to eat at home. Don't forget to save this page in your browser and share it with your loved ones, friends and colleagues. Thank you for reading. go cook.