Steps to Make Any-night-of-the-week Palak chilli paratha

Hi everyone, this is Jim, welcome to our recipe site. Today we're going to make a special dish, How To Make Super Quick Homemade Paratha Palas Pepper. One of my favorite cooking recipes. It will be a little fun for me. It will have a sweet smell and a sweet appearance.

Let's face it, cooking is not a priority in the life of every man, woman or child on earth. In fact, people have also made it important to understand how to cook in their life. This means that people generally exist in canned foods and blends, instead of spending the time and effort preparing healthy meals for families and for our personal enjoyment.

Cooking healthily is often difficult because most people don't have to waste time planning and preparing meals that our families won't eat. At the same time, we need to improve the health of our families, so we feel obligated to master new and improved methods of preparing healthy foods for family enjoyment (and, sadly, we despise them in some situations).

Many would argue that eating healthy foods is much more expensive than preparing prepackaged foods with supplements and calories. The truth is, if you compare the costs with the medical bills for that future because you don't live them, it seems pretty light in comparison. Yes, good food costs more. In many cases, it is a very simple fact of life. However, by learning to portion control and eating the right portions, you will know that you are spending less as you adjust to the correct food levels you need to maintain a healthy and active lifestyle.

Many things affect the taste quality of the paratha Palak pepper, starting with the type of ingredients, then the choice of fresh ingredients, the way of preparing and serving, the cutting capacity of the dishes. Don't worry if you want to make a delicious scoop of chili paratha at home, because if you know the trick, this dish can serve as an extra sweet treat.

The number of servings that can be served to make chili paratha is 3 servings. So make sure this part is enough for you and your beloved family.

In addition, the time required to prepare the saber paratha pepper is about 20 minutes.

To get started with this particular recipe, we must first prepare some ingredients. You can use chili spear paratha using 12 ingredients and 6 steps. Here's how you can achieve it.

Palak Chilli is a paratha recipe. Hope you like it.

Prepared Ingredients and Spices Prepare the pit for the chili paratha:

1. 200 g of wheat flour / add the ka aata
2. 10-12 spinach leaves
3. 2 green peppers
4. 3 tablespoons of coriander leaves
5. 1 tablespoon of caraway seeds / jeera
6. 1 tablespoon of ajwain / carom seeds
7. 1 tablespoon of coriander seeds / sabut dhaniya
8. 1 tablespoon of fenugreek seeds / saunf
9. taste the salt
10. cayenne pepper powder to taste
11. 1 tablespoon - dhaniya powder / coriander powder
12. Water - properly

Steps to prepare the chili with the sword of paratha

1. Place the spinach, green chilli, hara dhaniya leaves in the artichoke and grind.
2. Put all the other ingredients in a saucepan, press the pasta thinly with a little water if necessary. And make a paste. Book for 5 passes.
3. Catch a bullet the size of a bullet. Mark the spot. Fold half - half horizontally on both sides.
4. And do it vertically too. Fold the two opposite sides
5. Using a cloth, make a square.
6. Put on a warm tawa. Fold and add the oil.

These little steps you take to prepare healthy food for your family will be far more important than any big leap. Before you know it, you will see that you are changing your eating habits before you change your energy and understand your general well-being better than you think. However, if that's not enough to lift your spirits, you might want to consider buying new clothes after losing a size or two.

Then you'll pair it with this special How To Make Ultimate Shovel chili paratha meal. Thank you very much for your time. You will definitely do this at home. The following recipes will be interesting homemade dishes. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Keep cooking!