Step-by-Step Guide to Make Speedy My garlic /chilli chicken fillet burger

Hello everyone, I hope you have a great day today. Today I'm going to show you how to make a very special dish, my Garlic Chili Chicken Burger, very quickly and easily, just like at home. One of my favorites. I will salt a little for myself. It will smell and look delicious.

When cooking, it's important to remember that everything starts somewhere. I don't know anyone who was born with a coal spoon and ready to go. There is much to learn and always room for improvement to become a productive cook. However, you don't just have to start with the basics of cooking, almost when you're learning a whole new cuisine like Chinese, Thai or Indian cuisine.

This usually means that at some point in your cooking cycle, there may be someone who cooks worse or better than you. Cheer up, because the best days to cook are bad. There are several people who cook for different reasons. Some people cook to eat and live, while others cook because they truly enjoy the process of cooking. Some cook out of emotional distress, and some out of boredom. No matter what you cook or learn to cook, you should always start with the basics.

When it comes to cooking principles, stick to simple recipes for a while and then expand your horizons to more complex recipes. Most recipes have a small difficulty level indicator and you can see if the recipe is something you want to cook or if it's something you can do safely. Remember, Rome wasn't built in a day, and it takes time to build up a solid "stock" of recipes to use after cooking your meal.

Many factors influence the taste of My Garlic & Chili Chicken File Burger, from the type of ingredients, the choice of fresh ingredients, and the skill of preparation and presentation. If you want to make a delicious My Garlic Chili Chicken Burger at home, don't worry because if you already know the technique, this dish can be used as a great special dish.

To start this recipe, we need to prepare some ingredients first. You can make my Garlic Chili Chicken Burger in 11 Ingredients and 5 Steps. Here's how you can achieve it.

My kids love these burgers! 👌 #mykookbook #week1 #

Ingredients and spices for cooking hamburger with chicken fillet with garlic and chili:

1. 1 chicken breast is cut into 4 parts
2. flour
3. bell pepper
4. Chili powder 1 tsp
5. 1 teaspoon of garlic powder
6. salt
7. sauce
8. 2 Cut the pickles
9. 1 handful chopped jalapeños
10. bell pepper
11. 3 tablespoons of mayonnaise

Steps to make Garlic/Shrizie Chicken Fillet Burger

1. Wash the chopped chicken and drain all the water. Put in a bowl. Add chili/garlic powder and mix. Refrigerate for 1 hour
2. After 1 hour, add 1 cup of flour, 1 teaspoon of black pepper, 1 teaspoon of garlic powder, 1 teaspoon of chili powder, 1 teaspoon of salt and mix with your fingers.
3. Set aside a bowl of water large enough to hold the chicken.
4. Remove the chicken from the refrigerator, sprinkle with flour and add one at a time, dip in water and coat all the pieces again three times. Then heat enough oil to fry until golden and shape the burger to your liking.
5. Then enjoy! 😄👍👌

You'll also find that as you gain experience and confidence, you'll more often refine and adjust recipes to suit your personal preferences. If you like more or less ingredients, or if you want to make the recipe a little more or less spicy, you can make simple changes to achieve that goal. Simply put, you will start preparing your own snacks in time. This is one thing you don't learn early on when it comes to basic beginner cooking skills, but you'll never know if you don't master these basic cooking skills.

So it stands for special food. Thank you for your time. I am sure you will do it at home. There will be more interesting recipes for cooking at home. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Go cook!