Recipe of Super Quick Homemade Honey Chilli Cauliflower

Hello everyone, I hope you are having a wonderful day today. Today I will show you how to make a signature dish, the easiest way to make honey chili cauliflower any night of the week. One of my favorite cooking recipes. Now I'm going to do something unique. It smells and looks delicious.
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Healthy cooking can often be difficult because most people don't want to spend time planning and preparing meals that our families don't want to eat. At the same time, we want to keep our families healthy, so we're committed to learning new and improved ways to prepare balanced meals that our families will love (and, sadly, in some cases, hate).
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There are many factors that affect the flavor quality of honey chili cauliflower, from the types of ingredients, to the choice of fresh ingredients, to the ability to slice the dish before cooking and serving. If you want to cook a delicious cauliflower with honey and pepper at home, don't worry, because if you already know the technique, this dish can serve as an unusual treat.
Honey Chili Cauliflower makes 2-3 servings. So make sure this portion is enough for you and your beloved family.
To get started with this recipe, we need to prepare a few ingredients first. You can make Honey Chili Cauliflower with 17 ingredients and 7 steps. That's how it cooks.
#ldcravings2 You can also add sesame seeds.
Ingredients and spices needed to make honey chili cauliflower:
- 10-12 cauliflower florets
- 2 onions chopped (as shown)
- 1 white and green onion, chopped
- 5-6 garlic cloves, coarsely chopped
- 1-2 teaspoons ginger paste or grated ginger
- salty
- Tomato sauce 3-4 tablespoons
- 2-3 tablespoons of soy sauce
- 1-2 tablespoons of honey
- 3 tbsp. flour
- 1 tablespoon of cornmeal
- 1/2 tablespoon hot sauce (optional)
- Oil necessary for frying
- water as needed
- Mixed herbs or oregano as needed
- 1-2 teaspoons of garlic and ginger powder or paste
- 1/2 bell pepper chopped
Steps to make cauliflower with chili and honey
- In a bowl, combine the flour, cornstarch, salt, ginger-garlic paste, and water, stir to form a thick paste, and set aside.

- Meanwhile, heat oil in wok or skillet over medium-high heat.
- Dip the cauliflower florets in the batter and fry until golden brown. When you're done, scoop it into a separate container.

- Now heat the oil in a saucepan or kadai/ok. Add ginger, garlic, onion protein, onion. Add a pinch of salt.

- Add all the sauce and honey. Stir well (low heat).

- Now add 1 tsp thickener (1 1/2 tsp cornmeal + 1 1/2 tsp water). Add salt if necessary. Add the cauliflower to this stir fry mixture. Mix well. (You can turn off the heat while mixing)

- Cauliflower pepper with honey is ready. Sprinkle with a mixture of chive leaves and herbs or sesame seeds. Serve hot. ;-)

Plus, you'll find that as you gain experience and confidence, you'll continue to improve and tailor your meals to your personal preferences. If you like more or fewer ingredients, or want a less or less spicy recipe, simple adjustments can be made to achieve this goal. In other words, you'll be making your own sandwiches in no time. And it's something you can't learn early when it comes to basic cooking skills for beginners, but you will never learn unless you master these basic cooking skills.
So I will pack for this particular dish. The easiest way to prepare the perfect Honey Chili Cauliflower. Thanks for your time. I'm sure you can do it at home. There will be interesting recipes to cook at home. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. let's cook it!