How to Make Perfect Chicken chilli

Hello everyone, I am John and welcome to our recipe page. Today I will show you how to make another dish, a chili chicken recipe. This is one of my favorites. This time I will prepare something delicious. It will be really sweet.
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This means that at any point in the cooking cycle there is someone who prepares worse or better than you. Take it seriously, because even the best ones have bad days when it comes to cooking. There are many men and women who cook due to various factors. Some prepare to eat and live, while others enjoy the cooking process. Some cook in an emotional mess, others out of sheer boredom. Whatever the reason for cooking or you understand how to prepare it, you should always start from the basics.
The good news is that after learning the basics of cooking, you are likely to have to abandon them. This usually means that you can constantly develop and expand your cooking skills. As you discover new recipes and improve your cooking skills and talents, you’ll find that cooking from scratch is much more rewarding than preparing meals on local supermarket shelves.
Many things affect the quality of the spicy chicken, from the type of ingredients to the choice of fresh, to the cutting of the dishes and the way they are prepared and served. If you want to make a delicious spicy chicken at home, do not worry, if you already know the trick, you can use this dish as an unusual special dish.
The number of servings that can be saved to prepare Chile is 3 servings. So make sure this part is enough to serve you and your beautiful family.
To start this specific recipe, we need to prepare some ingredients first. You can make Chili Chicken with 24 ingredients and 4 steps. Here’s how you can get it.
Week 3 of # 5
Spicy Chicken Ingredients and Spices:
- 250 g boneless breast
- fuel
- 20 g rice flour
- 30 grams of corn flour
- 10 grams of seaweed
- 1 tablespoon garlic paste
- 2 tablespoons soy sauce
- 2 tablespoons red pepper sauce
- 1 tablespoon sweet pepper sauce
- 1/2 teaspoon black pepper powder
- 1 / 8u ur
- To taste the salt
- throw the chicken
- 1 large slice of pepper
- 2 medium onions, chopped
- 2 tablespoons finely chopped garlic
- 2 tablespoons finely chopped ginger
- 1 teaspoon finely chopped green pepper
- 2 tablespoons soy sauce
- 2 tablespoons vinegar
- 1 tablespoon red pepper sauce
- To taste the salt
- 2 tablespoons oil
- 2 tablespoons finely chopped green onions
Instructions on spicy chicken
- Cut the chicken breast and place in a bowl, mix, corn flour, rice flour, soy sauce, chilli, black pepper, sweet pepper, salt, garlic and water, mix well and marinate the chicken at least. An hour. .
- Then fry the chicken dry or grill it if you don’t have an air fryer.
- Now put the oil in a pan, turn on the heat, when the oil is hot add the chopped ginger, garlic and chilli. Fry for 20 seconds, add the onion and cook for another minute, then season with pepper and salt and sauté. 1 minute, now add soy sauce, pepper sauce and vinegar and mix well, now add the chicken marinade water (3 tablespoons) for 5 minutes.
- Finally add the chicken, mix well and serve hot. Garnish with green onions.
Far from being a complete guide to quick and easy dinners, it’s great food to think about. The simple truth is that it pours out your creative juices so you can prepare a delicious dinner for your family without having to do a lot of cooking during your workout.
So it will be complemented with this special food. How to make Chili Chicken Thank you so much for reading. I'm sure you'll do it at home. There will be more interesting recipes at home. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks for reading. Keep cooking!