How to Make Award-winning Vegan chilli con carne

Hello everyone, my name is Drew, welcome to my recipe page. Today I'll show you how to make a typical dish: how to make your favorite vegan chili con carne. One of my favorite. This time I'm going to make it a little salty. Smells and looks delicious.

When it comes to preparing healthy meals for your family, there is certainly some controversy. The good news is that there are many recipes for healthy eating, but the healthy nature of these recipes is largely hidden. What they do not know in these cases should not hurt them (except for allergies, which are not ignored).

Healthy food preparation is often difficult because many people don't want to take the time to prepare and plan meals that our families won't eat. At the same time, our families need to be healthier, so we're forced to learn new and better ways to prepare the balanced meals that our families love (and, sadly, despise in some situations).

The good news is that once you learn the basics of cooking, you are unlikely to ever need to change them. Which usually means you can always develop and expand your culinary skills. As you learn new recipes and hone your culinary skills and talents, you'll find that cooking from scratch is far more rewarding than the prepackaged meals you can buy off the shelves at your local supermarket.

Many factors influence the flavor of a vegan chili, from the types of ingredients to the choice of fresh ingredients to the ability to tailor dishes based on how they are prepared and served. Don't worry if you want to make delicious vegan chili at home, because if you already know how to do it, this dish can be used as an incredibly special gift.

As for servings of vegan chili con carne, it is 6-8 people. So make sure this section is enough for you and your beloved family.

To start with this recipe, we need to prepare some ingredients: With 13 ingredients and 7 steps, you can make vegan chili con carne. Here is how you can achieve it.

Vegan Chili Con Carne Ingredients and Spices:

1. 2 large white onions
2. 2 red or orange peppers
3. Glass with 5 jalapenos
4. 4 garlic cloves or 2 heaping teaspoons garlic paste
5. chili powder
6. cumin powder
7. paprika (unsmoked)
8. salt and pepper
9. 250 g red lentils
10. 4 cans of chopped tomatoes
11. 2 cans of beans
12. 2 cans of chickpeas
13. 1 bunch coriander

How to make vegan chili con carne

1. Finely chop the onion, finely chop the bell pepper. Heat oil in a large skillet over medium-high heat. Add onion and pepper and fry for 3-4 minutes. Stir often.
2. Crush the garlic and jalapenos in a mortar or food processor until a paste forms. Or very finely chopped.
3. Add the garlic and jalapenos to the skillet along with 2 tablespoons chili powder, 1 tablespoon ground cumin, 1 heaping teaspoon paprika, and a pinch of salt and pepper. Mix well.
4. Add all the chopped tomatoes and 500 ml of water to a saucepan and stir. Then bring the pot to a boil.
5. Then add the lentils with another pinch of salt and pepper. Reduce heat and simmer covered for 15 minutes. Keep an eye on it, stir occasionally to make sure it's not sticky, and if it seems too dry you can add more water, but I didn't find it necessary.
6. Then add the beans and chickpeas, as well as 1 tablespoon ground cumin and 1 tablespoon chili powder, to the pot. I know it looks like a lot of chili powder, but with all the tomatoes, it's the perfect amount.
7. Cook for 30 minutes, then remove from stove. Finely chop the cilantro and mix. Then serve with rice of your choice.

Taking small steps towards your goal of cooking healthy meals for your family is more important than any flight. Before you know it, you will find that you have more energy and a better understanding of your overall health than you might have imagined before you changed your eating habits. If that's not enough to make you happy, you can always find an excuse to buy new clothes down a size or two.

So this is the easiest way to make this special "vegan chili concar". Thanks for reading. You will definitely do it at home. There will be even more interesting dishes in the following homemade recipes. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks again for reading. Go cook.