Steps to Make Ultimate Chilli paneer

Hi everyone, I'm on the web, welcome to my kitchen station. Today I will show you a step by step guide on how to make a different dish and make your favorite Chilean cheese. It is one of my favorites. I make something sweet for me. It will smell good and taste good.

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The taste of the Chili Panner has a wide range of ingredients, from the type of ingredients to the choice of fresh ingredients, from the cutting of the dishes to the preparation and service. Don't worry if you want to make a delicious chili pepper cake at home, because if you already know this technique, this dish can serve as a special and unusual gift.

To get started with this unique recipe we first need to prepare some ingredients. You can make cheese with 25 ingredients and 5 layers. Here's how you do it.

Delicious recipe

Ingredients and spices needed to make chili.

1. To prepare the flour
2. 1 1 / 2-1 3/4 cup cheese (about 200-250 grams)
3. 1/4 teaspoon Kismer red pepper powder (optional)
4. 3 teaspoons of cornstarch
5. 2 cents of chilli powder
6. Salt as needed
7. Water as needed
8. Oil for frying as required
9. To prepare Chilean pasta
10. 1/2 g / g of sugar
11. 1/2 teaspoon of red chilli powder of cashmere
12. Some water
13. Spices
14. 3 / 4-1 ton / g of soybeans
15. 1 / 2-1 t / g of fresh infusion (adjust to your liking)
16. 1 / 2-1 t / g of vinegar
17. Other Ingredients:
18. 1 teaspoon of minced garlic
19. 2 green onion toppings, finely chopped
20. 2 tablespoons of garlic
21. 1/2 cup fresh pepper / bell pepper
22. 1 medium onion, chopped
23. 1-2 green peppers, chopped and planted
24. 1/2 tsp cornstarch for dry pepper or 1 tsp
25. Water as needed

Chilli recipes

1. Prepare the chilli paste by mixing the chilli powder, sugar and a little water. Put this aside. Prepare the thick or thin cornmeal, paprika, pepper and salt with a little water.
2. If you are in good health, I prefer to use some cornstarch and then make a thin paste. If you like thick restaurant cheese coated in cheese, make the dough thicker. Add the cheese to the flour, fry it or lightly grease it.
3. Put some oil in a saucepan, fry the garlic until it smells good.
4. Grease the onion, red pepper and half the pepper until it is partially soft. Add the sauces, vinegar and red pepper paste.
5. Add 2.5 tsp. Water in a saucepan. If you are using cornmeal, pour it into a bowl and mix it with 2.5-3 tablespoons of water. Mix well.

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Then this special dish is wrapped. An easy way to make spicy cheese every night of the week. Thank you for your time. I'm sure you can do this at home. Other fun recipes are made at home. Don't forget to save this page in your browser and share it with your family and friends. Thanks again for reading. Continue cooking.