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Simple Way to Make Perfect Green chilli sauce

Green chili infusion

Hello everyone, I hope you had a good day today. Today I will show you how to cook a special dish. The easiest way to prepare the right soup with green chili. One of my favorites. For me, I do it a little differently. It will be fragrant and sweet.

When it comes to cooking, it is important to remember that it all starts somewhere. I do not know anyone who was born with a wooden spoon and ready. There is a lot to learn to be an effective leader and there is certainly room for improvement. When it comes to cooking, you should not only start with the basics, but also start cooking fresh foods like Chinese, Thai or Indian.

This means that there can always be someone better or worse than you in your cooking cycles. Use them because even the best of them have bad cooking days. There are many men and women who cook for different reasons. One cooks to eat and save, and the other cooks because he likes the whole cooking process. Some cook in the midst of emotional turmoil, while others cook out of boredom. Whatever the reason, cooking or cooking lesson, always start with the basics.

There are many recipes and magazines that promote healthy cooking and eating habits. If you want to cook well, there are many recipes along the way. The good news is that you can include healthy foods in your family whether you cook them or not.

Many factors affect the quality of green chili stew, such as the type of food, the choice of fresh ingredients, the ability to cut dishes and the preparation of dishes. Do not worry if you want to make a delicious soup with green chili at home, because if you already know the method, this dish can be used as a special dessert.

To start this recipe, we first need to prepare some ingredients. You can use green chili sauce using 10 ingredients and 8 levels. Here you are.

Ingredients and spices for the preparation of soup with green chili:

  1. 100 grams of green chili
  2. 100 grams of green tick paper
  3. 1/2 bullet iron
  4. 2 inches of ginger
  5. 1 teaspoon Zira
  6. Taste the salt
  7. 1 teaspoon loop
  8. 1 tablespoon oil
  9. 1 teaspoon Dunia flour
  10. 1 glass of water

Instructions for green chili soup

  1. Wash, clean and cut into small pieces.
  2. Take the oil, add the cumin, ginger, green peppers and salt.
  3. Add the dunia flour, turmeric flour, mix everything and grease.
  4. Add a glass of water
  5. Cover and allow the water to evaporate
  6. Allow to cool and brown
  7. Add half of the caramelized vinegar while grinding.
  8. The green chili sauce is ready.

Also, as your experience and self-confidence increase, you will improve more and more often when you change foods according to your personal preferences. If you prefer more or less ingredients or want to create a slightly more spicy recipe, you can make simple changes to achieve this. In other words, you start creating recipes for yourself in time. And when it comes to basic cooking skills for beginners, this is basically something you may not learn, but you will only know if you practice these simple cooking skills.

Therefore he will close it for this special meal. The easiest way to do a quick chili green gradation. Thank you so much for your time. I'm sure you can afford it at home. There will be fun recipes for home-made foods. Remember to mark this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Go cook!

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