Recipe of Perfect Cheese Chilli

Hello everyone, again, me, Dan, welcome to our recipe site. Today I will show you how to prepare a special dish, step-by-step instructions for making your favorite pepper cheese. This is one of my favorite recipes. I will make it a little special for me. It will be really tasty.

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This means that this will be the craziest time of the year. Remember that the most productive kitchen days are such bad days. There are different men and women who exercise for different reasons. Some cook to eat and live, while others cook simply because they enjoy the cooking process. Some train during trauma, while others train out of absolute monotony. Whatever your reason for baking or baking, you should always start with the basics.

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The quality of pepper cheese is greatly influenced by the type of ingredients, then the choice of fresh ingredients, and the way the food is prepared and served. If you want to cook delicious chili cheese at home, do not worry, because if you already know the technique, this dish can be used as a special dish.

You can serve 4 people to make pepper cheese. So make sure that this section is enough to serve your beloved family.

It takes only 30 minutes to make chili cheese.

To start this recipe, you first need to prepare a few ingredients. You can eat chili with cheese using 16 ingredients և 5 steps. How to do it right.

5th to 4th week

Prepare the ingredients and spices needed to make chili cheese.

1. 3 tablespoons cornstarch
2. 200 grams of cheese
3. Salt to taste
4. 1/2 teaspoon pepper
5. For vegetables
6. 1 hot pepper
7. 1 user interface
8. 1 tablespoon soy sauce
9. 2-3 tablespoons ketchup
10. 1 green pepper
11. Salt to taste
12. 1 teaspoon pepper
13. 1/2 teaspoon ground cinnamon
14. To taste the methane of Kasur
15. Storage of garlic paste
16. To fry in butter / oil

Instructions for making chili cheese

1. Cut the cheese into cubes, add cornstarch, add salt and pepper, mix everything. Add the butter to the pan and fry the cubes of this cheese in the butter / oil mixture.
2. The cheese should be a little brown Now put the fried cheese aside and finely chop the onion and pepper according to the instructions.
3. Now take it to the pan, pour oil into it, then add green pepper, then add finely chopped onion and pepper, fry for 3-4 minutes.
4. Add salt and pepper to taste, mix well and fry for the next 2 minutes
5. Now add the soy sauce and ketchup, then add the fried cheese and cinnamon powder. Kosuri fenugreek and mix all ingredients well.

You will also find that as you increase your experience, increase your confidence, and adjust your food according to your personal preferences. If you like the ingredients more or less, or want to create a slightly more or less spicy flavor recipe, it can be easily customized along the way. You will simply start creating your own recipe. And this is something you will not learn in principle when it comes to basic cooking skills for beginners, but if you do not have these basic cooking skills, you will never learn.

So, packing with this special dish will be the easiest way to cook chili with cheese at home at high speed. Thank you very much for your time. I'm sure you will do it at home. Recipes to go home will be interesting dishes. Make sure you bookmark this page in your browser - share it with your family, colleagues and friends. Thank you again for reading. Go cook.