Recipe of Favorite Fondue Sauce with Cheese Chilli Twist

Hello everyone, I wish you a good day. Today I am going to teach you how to make an original fondue recipe with a touch of pepper and cheese every night of the week. This is one of my favorite gastronomic recipes. This time I'll make it a little tastier. It will be really delicious.

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The taste of Cheesy Chili Twist Fondue Sauce is influenced by a wide range of flavors ranging from the type of ingredients, to the choice of fresh ingredients, the skill with which the dishes are cut, and how they are prepared and served. If you want to make a delicious chili sauce and try chili at home, then you should not worry, because if you already know this technique, then this dish can be used as a delicious specialty.

To start this recipe, we need to prepare a few ingredients. You can make twisted chili fondue sauce with 5 ingredients and 4 steps. This is how you can get it.

# tomato sauce / dip / tomato sauce

Ingredients and Seasonings for Chili Twist Cheese Fondue Sauce:

1. 2 butter spoons
2. 2 tablespoons all-purpose flour
3. 2 cups heavy whipping cream
4. salt and pepper test
5. 1 cup or more of your favorite cheese (optional)

Hot Pepper Fondue Sauce Recipe

1. Melt the butter in a medium saucepan. When the butter has melted, add 2 tablespoons of flour and mix with a whisk until smooth.
2. Add salt and pepper. Cook for two minutes and mix. Pour 1 cup of the cream into the flour-butter mixture and continue mixing. It will start to thicken in less than 1 minute.
3. Add the remaining cream and mix. The sauce will begin to heat up again and will thicken in 3 to 5 minutes. Remove from heat after thickening. (Optional: add your favorite cheese to melt.)
4. Served with chili and cheese.

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The end of this special meal. The easiest way to make hot chili fondue sauce. Thanks for your time. I'm sure you can do this at home. There will be interesting homemade recipes. Be sure to bookmark this page in your browser and share it with family, friends, and colleagues. Thank you for reading. Go cook!